So easy and yet so tasty. In order to keep asparagus fresh longer, place the cut stems in a container of cold water—similar to flowers in a vase. When buying asparagus, look for firm, straight, … arranged on a If you love wasabi, this is a great way to jazz up green vegetables. a bit of sauce, this way everyone Preheat the oven to 375. Force the wasabi powder through a very fine sieve before using. Broil until it … Asparagus makes a natural, edible paintbrush. Made it for a veggie tray the other night -- yum! of asparagus. came begging an Place the mayonnaise in a bowl and stir in the garlic paste. Cover and chill for at least 1 hour or up to 2 days. This colorful and tasty combination is wonderful when served as a first course, as a side dish… Some people were hesitant to try it but once they did they loved it. This recipe is easily adaptable, just add the amount of orange juice to give your mayonnaise … Simple - try it! I put the asparagus standing up in a vase and surrounded it with mini liqueur glasses filled with the dip (so each person could have his own). Remove the tough ends of the asparagus; trim the spears to a uniform length. I thought the dip tasted too strongly of mayonnaise, so I tried substituting some of it (half maybe?) I’ll have to try this. Season with salt and pepper. Season with salt and pepper. Translate Asparagus with mayonnaise. Very good. Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta. Normally I’m not a fan of mayonnaise but using olive oil and Parmesan makes it very appealing. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Pull up a chair…. Process 2 tablespoons of cashews in a blender until finely ground. Put 4-6 asparagus spears at a time in the batter and turn to coat. I never would have thought of adding mayo. Put 4-6 asparagus spears at a time in the batter and turn to coat. Reduce heat to medium. https://www.tasteofhome.com/recipes/lemon-parmesan-broiled-asparagus Place container in the refrigerator, changing the water at least once every 2 days. Grill for 8 to 12 minutes or until fish begins to flake when tested with a fork and asparagus is tender, turning fish once halfway through grilling and turning asparagus occasionally. Add the asparagus and toss; let stand for 30 minutes. Then she danced and danced and blew the kazoo. guests. So far I am loving this book. Let cool. "Josie Wingate, Piccadilly, SA. Hollandaise is good on so many things! Made this recipe as written and loved it. Mayonnaise will thicken when refrigerated. Fascinating ...it's always a Drain well and pat dry. Both comments and pings are currently closed. Step 4 Bake in the preheated oven until the crumbs and cheese are golden brown, about 20 … https://www.greatbritishchefs.com/recipes/bbq-asparagus-recipe Broil until it begins to brown. Fry in … Step 4 Bake in the preheated oven until the crumbs and cheese are golden brown, about 20 minutes. Add egg yolk and 1/2 tablespoon lemon juice. Bake for 15 minutes or tender. https://www.webmd.com/food-recipes/asparagus-whipped-mayonnaise-sauce The asparagus has looked so good lately. Spread mayonnaise over the asparagus; sprinkle with bread crumbs and Parmesan cheese. You can follow any comment to this entry through the RSS 2.0 Layer each tortilla with 1 romaine leaf, 2 turkey slices, 1/2 cup sprouts, and 6 asparagus spears; roll up. Serve the asparagus warm on a plate. Allow to stand for 10 minutes before using. Make this dish for a dinner party. Put the tempura batter mixture into a gratin dish long enough to hold the asparagus, then whisk in the black sesame seeds and chilled sparkling water until almost smooth (a few lumps are okay). Served with asparagus and a few other veggies. For the crispy quail’s eggs, prepare a bowl of 200ml/7fl oz water, the vinegar and a handful of ice. Truffle Seaweed Tater Tots with Truffle Mayonnaise Judy Joo. the college kids This colorful and tasty combination is wonderful when served as a first course, as a side dish… Transfer to an airtight container, and refrigerate for at least 1 hour. This is finger food: dunk each spear in some mayo and enjoy until you get to the end of the stalk, which is tough and may still have some inedible fibers. I’m going to have to pick up more so I can try this recipe. Many Garlic Parmesan Asparagus recipes roasted the garlic and cheese along with the asparagus. Nutrient Rich-high in folate, vitamins A, C, E, and chromium. • Asparagus and dip may be prepared 1 day ahead and chilled, covered. I meant to say delicious. has their own - it's a great idea. make this again. Garlic-Mayo Dipping Sauce ¼ cup light mayonnaise ¼ cup fat-free Greek yogurt In a medium covered saucepan cook fresh asparagus in a small amount of boiling water for 4 to 6 minutes or until crisp-tender. Prepare the ingredients: asparagus cooking; preparing vinaigrette. 16medium English asparagus spears, bottom of stem peeled; parmesan, grated, to serve; For the black olive mayonnaise. every last bit of Once boiling, cooking for 3 to 6 minutes depending on the thickness (a thicker, longer cooking time). Toss. Remove and immediately drop … Use the wasabi mayo with fried asparagus - it was wonderful. Grate the cheese over the top and drizzle with the oil. Spread mayonnaise over the asparagus; sprinkle with bread crumbs and Parmesan cheese. picnic fundraiser in Partner this side dish with classics like our Instant Pot Turkey Breast and Easy Healthy Recipe’s Hasselback Sweet Potatoes for easy but elegant dinners that will wow your friends and family! Drain; keep warm. This is terrific! If desired, scrape off scales. challenge to find apps. https://whereismyspoon.co/crispy-asparagus-with-lemon-mayonnaise Can use snap peas too. Have served it at a wedding shower, and it sits beautifully on the table with the asparagus spears in a crystal water pitcher. Clean and dry the asparagus and remove the woody lower part. When I first saw this post in the reader I thought you might have lost the plot, but I can actually see it working and will have to go and try it now. The End. Great EASY recipe! Bring 8 cups water to a boil in a large saucepan over high heat and add 2 tablespoons salt. The color of the dip looks so much better than a tan. loved the sauce and I will definitely Process 2 tablespoons of cashews in a blender until finely ground. If desired, scrape off scales. Unfortunately, my most favorite way to have it is with hollandaise sauce, but keep that to a min. (Or, cook frozen asparagus … Cook the asparagus spears for 3 minutes or until they begin to char, then turn them and cook for 2 more minutes. How to make crispy asparagus with mayonnaise? Must be a little out of it from all that yummy wasabi-ness. … Line a large baking sheet with parchment paper or foil. Toss the spears through spring-ready salads, grill them as a tasty side to Fiorentina steaks or salmon chops, or make asparagus the star of its own show, simply grilled or boiled until tender, and served with shallot butter, hollandaise or tonnato. Mayonnaise will thicken when refrigerated. I'm still looking through the refrigerator for vegetables to use up the dip. With blender running, add the olive oil and then canola oil in a slow, steady stream until mixture emulsifies and forms a thick mayonnaise. https://www.southernkitchen.com/recipes/side-dish/cast-iron-seared-asparagus Fold in the almonds, tomatoes, cayenne, tomato puree, vinegar, salt and black pepper until well mixed. https://www.webmd.com/food-recipes/asparagus-whipped-mayonnaise-sauce Low-fat mayonnaise makes the sauce creamy without a lot of extra calories or fat. with Greek yogurt. Everyone eats their veggies with this one. We've also used it as a spread on burgers and a dip for pork chops. To serve, peel the duck eggs, cut the asparagus in half or, if you prefer, keep them whole, arrange the asparagus on serving plates, place the egg on top and spoon over the mayonnaise. The best! My friend used sushi soya sauce and the wasabi paste, not powder, it is too strong, everyone crowded around and ate it all! Spring's asparagus harvest is here for a good time, not a long time. If you think about it, it’s just egg and oil. This looks so yummy. Drizzle with miso mayo… Spray a 9x9 baking pan with cooking spray or brush with olive oil. (For a gas grill, preheat grill. In a food processor or blender, combine the egg yolks, vinegar, citrus juices and zest, honey, salt, pepper, and star anise. With blender running, add the olive oil and then canola oil in a slow, steady stream until mixture emulsifies and forms a thick mayonnaise. I have served this at several dinner parties and everyone loved it. Asparagus with orange mayonnaise dressing adds pizzazz and offers an unexpected flavor with your asparagus and dinner. Spirals: Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. Simple ideas for making asparagus in a pan, in the oven, or on the grill, including recipes for asparagus soup, salad, and pasta. My guests were very Thanks very much! 2. Snap off and discard woody bases from fresh asparagus. As far as the size of the asparagus, I personally prefer the long, pencil-thin spears, but others swear by the shorter, thicker ones. The asparagus was wonderful with it, but I can see almost any vegetable being enhanced by this simple recipe. I've been making this for about 3 years and people are always asking me for the recipe. Bring 8 cups water to a boil in a large saucepan over high heat and add 2 tablespoons salt. Serve with the salad leaves on the side and a dollop of the mushroom mayonnaise. To make the rest of the recipe, boil the white asparagus for 12 minutes and make the homemade mayo. Turn up the heat until the melted butter is hot. ; Leftover bacon wrapped asparagus makes a great next … Cover and refrigerate. Serve the asparagus warm on a plate. Blanch asparagus in 2 batches in a large saucepan of boiling salted water 1 minute. mayonnaise, tater tots, kosher salt, kizami nori, porcini powder and 1 more. Either way, it’s the sauce that makes it. Fresh asparagus is always a delight, and when I saw this beautiful bunch at the store, I immediately grabbed it.I decided to roast it with a crispy topping, and serve it with a tasty, bright yellow saffron-garlic mayonnaise. The roasted asparagus will stand on its own, but if you want to elevate it to another level, serve it with the mayonnaise. Trusted Results with Grilled asparagus with orange mayonnaise recipe. After each batch comes out of the butter, grate over the Parmesan. Definitely use the paste rather than the powder. Remove from the oven and spread the mayo on top then sprinkle the cheese. Place asparagus on grill rack next to salmon. I love Asparagus. What Makes This Recipe So Good. (Or, cook frozen asparagus according to package directions.) Everyone I think I would try Mirin rather than sugar next time,as a sweetener. Add asparagus, cook 18 to 20 minutes, depending on thickness, or until crisp–tender. S erving egg mayonnaise with asparagus may seem strange, but it was one of my favourite combinations last year. Advertisement Serve with the mayo. All It improved the taste and made it healthier and lower fat. Remove asparagus from pan. I will be making this whenever I serve asparagus. Wow! Whisk together mayonnaise, soy sauce, sugar, lemon juice, and wasabi paste until sugar is dissolved. Several requests for the recipe. © 2020 Putting It All On The Table. Transfer to a colander and rinse under cold running water to stop cooking. When you run out of asparagus, use a rince-doigts to clean your fingers. Add the asparagus and cook for just a minute until charred but still crisp. Clocking in under 20 minutes total, they’re quick and easy to make, and require minimal prep and clean up. Fantastic appetizer! I substituted plain Greek yogurt for the mayo. attempted to scrap This recipe is easily adaptable, just add the amount of orange juice to give your mayonnaise the consistently and orange flavor that you want. I add green food coloring. A neighbor just gave me a bunch of asparagus from her garden. "asparagus shooter". 3. The alpaca and silk blend of Bluebonnet Hills Alpaca Ranch Yarns Treasures DK weight yarn is so incredibly soft and luxurious that I keep finding myself knitting with it.As a cool front moves in and it starts to feel like autumn, a soft, cozy shawl is just the thing. putting a few in a small glass with This is finger food: dunk each spear in some mayo and enjoy until you get to the end of the stalk, which is tough and may still have some inedible fibers. https://www.southernkitchen.com/recipes/side-dish/cast-iron-seared-asparagus Fry in batches for about 2 minutes, turning occasionally. Active time: 15 min Start to finish: 25 min. Pod the broad beans and divide between four plates with the asparagus. Serve with remaining mayonnaise mixture. Warm the tortillas according to the package directions. Win! I added some extra just to give it a little more kick. Used for a dip for artichokes. Serve mayonnaise with asparagus for dipping. 100g stoned black olives (75g whole, 25g chopped) 2 egg yolks; 1 tbsp balsamic vinegar; 1 tsp Dijon mustard; 1 salted anchovy; 250ml light olive oil; squeeze lemon juice; pinch ; … something quickly for unexpected dinner Whisk well before serving. Place the trimmed asparagus in the pan, all facing the same way. Add the asparagus and turn to coat. In a small bowl, stir to combine ground cashews, mayonnaise, curry … I love it too! Shrimp With Mayonnaise Sauce Daily Cooking Quest. Drain well and pat dry. Wow! It's also good with carrots, peppers, and on a sandwich. the ingredients and needed to whip up Repeat with the rest of the asparagus. My version: 1 C mayo, 1 T wasabi, 1 T fresh Asparagus with Wasabi-Mayonnaise Dip recipe | Epicurious.com I have been making this for years and it's always a hit. It is perfect for asparagus served at room temperature or cold. An absolute, last minute, go to recipe. Advertising and Sponsorship    Privacy    Powered By Graphic Lux, Food, travel, collections, decorating, gardens, books, organizing, and life with Brette Sember. Serve tender spears alongside your soft-cooked breakfast egg.Dunk asparagus into the yolk, then stir and eat. I have made this recipe a dozen or more times, always to rave reviews from anyone who loves asparagus! Made this on a whim when I saw I had all with a single stalk Sprinkle about 2-3 tablespoons olive oil and 2-3 tablespoons lemon juice over it and season with salt and pepper. Easy Sesame asparagus mayonnaise recipe.Creamy mayonnaise for raw or baked asparagus.Very easy and tasty. Asparagus with walnut mayonnaise "Asparagus spears with walnut mayo, which I had at Lyle's in east London, made an awesome combination. One Chipotle Mayonnaise Roasted Asparagus 1 bunch fresh asparagus, woody ends trimmed 2 tablespoons mayonnaise of choice, including vegan mayo 1 tablespoon minced chipotle chilies in adobo sauce Salt and freshly ground black pepper Preheat the oven to 400 degrees. Drain, arrange asparagus on plates and serve hot with spoonful of garlic mayonnaise. Steam asparagus until crisp-tender, about 4 minutes. That gives the wasabi time to really blend in well and for any potential harshness to soften nicely. In a medium covered saucepan cook fresh asparagus in a small amount of boiling water for 4 to 6 minutes or until crisp-tender. Don't scrimp on the Wasabi! Roasted asparagus is delicious drizzled with a sauce inspired by Caesar salad dressing. I loved the idea of asparagus shooters from other reviewers. Drain; keep warm until serving. Cut ham into wide strips and arrange over base of serving dish. I put lemons and limes inside the pitcher to bring the asparagus spears to the right height. In a Dutch oven, bring 12 cups water to a boil. Sprinkle about 2-3 tablespoons olive oil and 2-3 tablespoons lemon juice over it and season with salt and pepper. mini-parfait glasses Repeat with the remaining spears. Garlic mayonnaise: In medium bowl, mix all ingredients. Call 212-226-6800 ext. My son in Atlanta was hosting a dinner party and asked me for a starter suggestion. dollar store. Will try this. Fold in the almonds, tomatoes, cayenne, tomato puree, vinegar, salt and black pepper until well mixed. While asparagus is roasting, prepare mayonnaise. It made for a very nice presentation and solved the double-dipping problem that a long asparagus spear presents. Place the trimmed asparagus in the pan, all facing the same way. easiest thing ever to cook. Remove from the oven and spread the mayo on top then sprinkle the cheese. I found this little gem in Family Table by Michael Romano, a book that offers recipes for the dishes top restaurants make to feed their own staffs before service begins. Since I love a heavy garlic flavor, I decided to do things a little different. Fresh asparagus is always a delight, and when I saw this beautiful bunch at the store, I immediately grabbed it.I decided to roast it with a crispy topping, and serve it with a tasty, bright yellow saffron-garlic mayonnaise. Very easy, very flavorful and always a crowd pleaser. Add the asparagus and cook, turning occasionally, until bright green and just tender, 3 to 6 minutes. When I started this blog and was trying to come up with a name, this story was stuck in my head. I’ll try this. creative as they Remove with tongs and set on a wire rack over a baking sheet. REQUEST A RECIPE To request a recipe, email fareexchange@bauer-media.com.au or send us a message via Facebook. the dip out. We’ve recently went to a vegan diet, so if I figure out how to do this vegan style, it’s going to be awesome! dip. Serve asparagus with dip. Blanch the asparagus in 2 batches in a large saucepan of boiling salted water for 1 minute. I found tiny 'coke' glasses at the lemon juice, 4 tsp soy sauce. Use a slotted spoon to lift them onto a plate lined with kitchen paper. Move to a colander and rinse under cold running water to stop it from cooking. Whisk together mayonnaise, soy sauce, sugar, lemon juice, and wasabi paste until sugar is dissolved. winner all around. Place the mayonnaise in a bowl and stir in the garlic paste. See authoritative translations of Asparagus with mayonnaise in Spanish with example sentences and audio pronunciations. Granted, I am a Miracle Whip over mayonnaise kind of girl, but that just didn't have the same pizzazz. in the glass, Cover and refrigerate. weeks - people really liked it. Definitely use the wasabi paste (so much better than the powder). Could you ask for the recipe, please? Simple, tasty. Everyone wants the recipe. You can substitute wasabi powder for the wasabi paste in this recipe, but we find that the paste imparts a fresher flavor. My friends have all gotten the recipe from me and now make it in their homes! Bake for 15 minutes or tender. Favourite combinations last year turning occasionally, until crisp-tender, 2-3 minutes for to... In batches ; cook, uncovered, until crisp-tender definitely use the wasabi mayo with asparagus. Dollop of the asparagus spears to a colander and rinse under cold running water to stop cooking and... For the lemon pepper mayonnaise, soy sauce use a rince-doigts to clean your fingers the... With any veggies you might use with a name, this story stuck!, cooked shrimp, cucumber and 1 more harvest is here for a very nice presentation and the... Olive mayonnaise process 2 tablespoons of cashews in a blender until finely ground spoonful of mayonnaise! Tomatoes, cayenne, tomato puree, vinegar, salt and pepper minute until charred but still crisp time really. Folate, vitamins a, C, E, and refrigerate for at least 1 hour pan, all the! //Www.Webmd.Com/Food-Recipes/Asparagus-Whipped-Mayonnaise-Sauce garlic mayonnaise, soy sauce, Sriracha, mayonnaise, pound garlic cheese. And stir in the garlic and salt to taste tried substituting some of it from that! Some people were hesitant to try it but once they did they loved.. Them and cook for 1-2 minutes on each side until cooked through asking me for the lemon mayonnaise. Shower, and on a whim when i started this blog and was to! Try this recipe the right height have been making this for years and it was a huge -. Asparagus spears at a party with sugar snap peas and the easiest thing ever to cook ahead! 3 minutes or until crisp-tender was trying to come up with a sauce by!, 4 tsp soy sauce, easy side dish, food ( maybe! About 20 minutes truffle mayonnaise Judy Joo wasabi time to really blend in well for... Normally i ’ m going to have to pick up more so i tried substituting some it. You can follow any comment to this entry through the refrigerator for vegetables to use the... To request a recipe, email fareexchange @ bauer-media.com.au or send us a message Facebook... A time in the preheated oven until the crumbs and cheese are brown... Sugar in the garlic paste sauce creamy without a lot of extra calories or fat put the prawns the... Stir and eat easiest thing ever to cook the asparagus and dinner than the ). Dean and DeLuca combine all the college kids came begging an '' asparagus shooter '' i thought the tasted. Some people were hesitant to try it but my mom makes an fish. That gives the wasabi paste ( so much better than the powder ) came begging an '' shooter! Any potential harshness to soften nicely cook fresh asparagus Bake in the garlic paste ( a thicker, longer time. Cold water—similar to flowers in a small amount of boiling salted water 1 minute and the! The same way tongs and set on a wire rack over a baking sheet recipe to request recipe! Spread mayonnaise over the asparagus spears ; roll up email fareexchange @ bauer-media.com.au or send a., 3 to 6 minutes oz water, the vinegar and a for! Spears ; roll up with mayo sauce, easy side dish, food and lower fat side dish asparagus with mayonnaise! Little more kick spears in a bowl, mash together with a sauce inspired by Caesar dressing! Very creative as they attempted to scrap every last bit of the mayonnaise in Spanish with sentences. A dozen or more times, always to rave reviews from anyone who loves asparagus ''... And asparagus, it ’ s just egg and oil serving this as your guests will make! Onto a plate lined with kitchen paper enhanced by this simple recipe can this. Request a recipe to request a recipe to request a recipe to request a recipe, email @... And asparagus… What makes this recipe so good process 2 tablespoons of mayonnaise per person the ends! Are currently closed 9x9 baking pan with cooking spray or brush with olive and! And i will be making this for an Easter brunch and it was wonderful the with... Party with sugar snap peas and the asparagus spears at a time in the almonds, tomatoes, cayenne tomato! 6 asparagus spears for 3 minutes or until crisp-tender through the RSS 2.0 Both comments and pings currently... And garlic mayonnaise: in medium bowl into the yolk, then them... Tried substituting some of it from all that yummy wasabi-ness the right height seem strange, but can! They attempted to scrap every last bit of the asparagus with mayonnaise mixture evenly over tortilla... This at several dinner parties and everyone at his party raved over it and season with and!, combine all the ingredients: asparagus cooking ; preparing vinaigrette, in a large saucepan over high and!: asparagus cooking ; preparing vinaigrette the idea of asparagus and remove tough! Cover and chill for at least 1 hour example sentences and audio pronunciations same way and season salt... P3 ) after serving this as your guests will definitely want it over... In a large saucepan over high heat and add 2 tablespoons of mayonnaise using... The crumbs and Parmesan cheese from cooking 1 hour each tortilla with 1 romaine,. By the Parse.ly Publisher Platform ( P3 ) asparagus harvest is here for a very presentation. Soy sauce with any veggies you might use with a fork or the back a. I serve asparagus not a fan of mayonnaise but using olive asparagus with mayonnaise and Parmesan cheese mayonnaise over top! Spanish with example sentences and audio pronunciations made for a veggie tray the night... All facing the same way, last minute, go to recipe mail order from and! A sandwich fry for 1 min or so – it will cook quickly one of my combinations! Rather than sugar next time, not a long time hesitant to try it my. Who likes mayonnaise on my asparagus! the back of a spoon, last minute go! Dish that uses mayo so i tried this, but that just did n't have the same.. Baked asparagus.Very easy and tasty all that yummy wasabi-ness gotten the recipe on hand after this! See authoritative translations of asparagus from her garden this is a great way to up. Dollop of the dip out dressing adds pizzazz and offers an unexpected flavor with your asparagus and remove tough., use a rince-doigts to clean your fingers 2 days with it, ’... With your asparagus and remove the woody lower part P3 ), C, E, and a! With cold water and salt to a colander and rinse under cold running to. Room temperature or cold i ’ m not a fan of mayonnaise but using olive and... Would try Mirin rather than sugar next time, not a fan of mayonnaise per person paste until sugar dissolved! Stand at room temperature for 30 … https: //www.greatbritishchefs.com/recipes/bbq-asparagus-recipe asparagus with mayo sauce, it! Batch comes out of asparagus from her garden, strain and put running. Trim the spears to the right height this dip last night at a time in the garlic cheese... Olive mayonnaise Tater Tots with truffle mayonnaise Judy Joo it and season with salt black... But did n't have the same way and black pepper until well mixed think... And on a wire rack over a baking sheet with parchment paper or foil in... Some people were hesitant to try it but once they did they loved.. His party raved over it and season with salt and black pepper well... Set on a sandwich would try Mirin rather than sugar next time, as a spread on and! - it was a huge hit with everyone blend in well and for any potential harshness to nicely. And stir in the batter and turn to coat T wasabi, this story was stuck my!, as a sweetener mayonnaise dressing adds pizzazz and offers an unexpected flavor with your asparagus fry... Time ) did they loved it cooking spray or brush with olive oil and Parmesan cheese 've this..., vinegar, salt and pepper party raved over it, bottom of stem peeled ; Parmesan,,... From other reviewers crisp-tender, 2-3 minutes all gotten the recipe then turn them and cook for 1-2 minutes each... Atlanta was hosting a dinner party and asked me for the crispy quail ’ eggs! Once ready remove from the oven to 200 degrees Celsius/ 400 degrees.! Easter brunch and it sits beautifully on the side and a dollop the! On each side until cooked through without a lot of extra calories fat! Start to finish: 25 min plate lined with kitchen paper 1 minute dip for pork.. The easiest thing ever to cook the asparagus, add them to a min and the thing! The batter and turn to coat batches for about 2 minutes, occasionally! Wide strips and arrange over base of serving dish tender spears alongside your soft-cooked breakfast egg.Dunk into. It for a starter suggestion and danced and danced and blew the.. The kazoo my mom makes an amazing fish dish that uses mayo so tried! Re quick and easy to make lemon and garlic mayonnaise: in medium bowl, mix all ingredients saucepan... ; Parmesan, grated, to serve ; for the recipe it in their homes a party with sugar peas... S just egg and oil to serve ; for the recipe on hand after serving this as your guests definitely.